Description
My Air Fryer Potato Wedges are the perfect side dish, featuring a surprising crust that gets them extra crispy without the need for breading or added carbs. These wedges are super easy to make and come in at just around 150 calories per serving, making them a tasty and satisfying addition to any meal! Oven directions below!
Ingredients
Instructions
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Cut 1 pound of Yukon Gold potatoes into 1/2-inch thick wedges and place in a large mixing bowl.
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In a microwave-safe bowl, mix 2 tablespoons of cornstarch with 1/2 cup of water to create a slurry. Microwave the mixture for 1-2 minutes, stopping every 20 seconds to stir. The mixture should thicken into a paste.
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Add cornstarch paste to mixing bowl and coat the potato wedges with the cornstarch paste. It’s okay if the coating looks a bit chunky; this will help create a crispy texture.
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Air Fryer: Place the coated potato wedges in a single layer in the air fryer basket. Depending on how many batches you will need to cook, spray the wedges with 2-4 sprays of avocado oil. Cook the wedges in batches at 375°F for 15 minutes, shaking the basket a few times during cooking to ensure even crisping.
Oven: Arrange in single layer on parchment-lined baking sheet. Spray with 4 sprays avocado oil. Bake 425F for 30 minutes, flipping halfway through. Salt immediately.
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Serve the crispy potato wedges with my air fryer fish
High Protein Air Fryer Fish and chips and healthy tartar sauce. Enjoy!
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 154kcal
- % Daily Value *
- Total Fat 3g5%
- Sodium 386mg17%
- Potassium 624mg18%
- Total Carbohydrate 31g11%
- Dietary Fiber 2g8%
- Sugars 1g
- Protein 3g6%
- Vitamin C 45 mg
- Calcium 2 mg
- Iron 6 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
* This recipe is adapted from America's Test Kitchen, with modifications to the ingredients and cooking method for use in an air fryer to achieve that perfect crispy texture.
154 cal | 3g Protein | 31g Carbs | 3g Fat |
Serving Size: 85g/ 3oz cooked. Makes 3 Servings.
My Fitness Pal: Potato Wedges EHK
*All nutrition information provided is an estimate. While all efforts have been made to be accurate, variations can occur due to ingredient sourcing and preparation methods.